Chinese Food
All Recipes
Chocolate crackers
50g egg white, 20g yolk liquid, 30g sugar powder, 10g cocoa powder, 30g low gluten flour, 35g butter (for biscuits), proper amount of peanut kernel, 10g butter, 10g honey and 5g cocoa powder.
Heart shaped toast
In the new year, make a heart-shaped toast and wish you all success. The year of the rat is auspicious
Red hot dumplings add color to life
In the sound of firecrackers, a year goes by. May the new year surpass the old. Every year, dumplings are indispensable. At the beginning of the new year, a firecracker rings. When dumplings are cooked, dad will make a coin in a pot of dumplings... ...
Black forest, your favorite
My husband loves the black forest best on January 26, 2020 ❤️
Xinjiang baked Nang
All of a sudden, I became interested in the special food in Xinjiang. Nang is one of the characteristics. Although I don't think it's very popular, I can't help but try it once. I only know that there are many small holes on the Nang with a spec... ...
Red date and carrot cake
Today's food is both festive and nutritious. It's good to entertain family and friends and give it to my baby. My baby usually doesn't like carrots. Today, I steamed carrots and pressed them into mud to make red jujube cake. The taste is very fr... ...
Traditional hand-made New Year's flavor pasta - Lotus roll, choked noodles, steamed bread ~
Shandong Jiaodong's special new year's delicacies, choked noodles and steamed buns, are made into lotus rolls. They are layered. They are delicious and chewy. This dough is hard. It can be kneaded by hand or pressed by a dough press. You can kne... ...
Deep fried oyster & Fish
This is my mother's favorite snack. It's also our local specialty.
Fennel egg bun. It's very simple.
At first, it's hard to steam steamed buns, because A child with a mother is a treasure, which leads me to nothing. After I finished my recollection, it's very simple. It's similar to steamed bean buns, flower rolls and steamed buns. In fact, it'... ...
Make every French dessert with navel Madeleine
First of all, thank you sister tangjiaozi on YouTube. This recipe and what she learned. I've tried many times and successfully shared them with you.
Xinjiang Nang
I've collected some Xinjiang bread points. This Nang looks simple. The most important thing is that this formula should not be considered as a dessert. It can be used as a main food to eat as steamed bread. Why it's called Nang? It seems that it... ...
Use mom's method. Fry one of my favorite hemp leaves
During the Spring Festival holiday, I will stay at home quietly. Using my mother's method, I will fry a piece of hemp leaf, my favorite childhood memory, which is destined to have a different spring festival in 2020. I will stay at my home quiet... ...
Taro Cake does this. It's delicious.
Food is really amazing. It's not only a link between us and important memories, but also an emissary to help us convey our emotions. On New Year 's day, the traditional festival food is the designated action expected by all. Without them, the fe... ...
